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Thrive in 12 Week 3: Nutrition 101: more answers to your questions

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4 comments

  • Shauna Matheson

    Great info here. Thank you for all this!

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  • Sasha L.
    sanoMidLife team

    Shauna Matheson Thank you so much! Let us know if you implement anything new and what is working for you:)

    We are here for you. See you next week.

    Coach Sasha

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  • Vikki

    Good Afternoon from my sunny balcony in Puerto Vallarta.  I love being here in winter because of all the wonderful fresh and local fruit and veggie sources - and yes we can even get the ones from home - but Why I always ask - eat the local peppers they were likely picked two days ago.  Even the chicken is fresher.  

    I struggle to eat in the morning - its been an issue my entire life - even as a child - my mother tells me.  

    When I do commit to eating in the am - I actually lose weight even though I am adding a meal LOLOLO. I use Vega or Lean Fit protein powder as a base and add fresh or frozen greens,(spinach, arugula, kale) fresh or frozen fruit, chia, flax seeds, fresh ginger and Turmeric, black pepper and water or coconut water.  It is easy for me to drink my breakfast instead of trying to eat it.  Now I just need to make my smoothie before my coffee.  My goal this week is to have my breakfast everyday.   Ahhhh 

    Thank you Sasha for being so open to my sharing my knowledge about swallowing.  Another intersting factoid.  Our swallowing changes as we age and we are more prone to “taking food down the wrong pipe” as we age - one more reason to be mindful when you eat and enjoy each deliberate swallow.  

     

    Have a wonderful day all!!!!

     

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  • Sasha L.
    sanoMidLife team

    Vikki Thank you for sharing that, too, so interesting. I really appreciate that. Our bodies are truly fascinating. I am so happy to hear you're on vacation-enjoy the sun and the delicious fruits! 

    Have a great night in Paradise- and I hope to see you next week.

    You are amazing:)

    Coach Sasha

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